Food & Wine Wine Guide
Anthony Dias Blue's Pocket Guide to Wine 2006
From the expert who promises to avoid winespeak comes an unfussy guide that focuses on American wines and on up-and-coming wineries from around the globe.
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Renaissance Guide to Wine and Food Pairing
Sale Price: $13.26*
Retail: $18.95 (30% off!)
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There's a lot more to wine and food pairing than memorizing a few simple rules. The true connoisseur knows the subtleties...and in this book, a wine expert shares his secrets.
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Exploring Wine, Second Edition
Sale Price: $42*
Retail: $60 (30% off!)
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Culinary Institute of America's guide for both professionals and the public thoroughly covers wine making and tasting; wines of the new and old worlds; wine, food and health; and service, storing and purchasing.
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Wines Of Burgundy Revised.
Sale Price: $4.98*
Retail: $8.95 (44% off!)
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International Wine & Food Society's lively guide covers all aspects of the region's wine trade in amusing, erudite & sensible style. Maps. Illus.
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Food Lovers' Guide to Massachusetts
Sale Price: $11.96*
Retail: $14.95 (20% off!)
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Looking for a Berkshire-made blue cheese to complement your fine wine? In search of the absolute best seafood shack on the Massachusetts coast? Want to sample the wares at a maple sugaring farm or prepare an authentic nineteenth-century New England dinner?
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Wine & Food Guide to the Loire
Sale Price: $9.98*
Retail: $27.50 (64% off!)
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BEARD AWARD! CHILD AWARD! Excellent explanations of viticulture & viniculture & descriptions of the region's wines, foods & people. NO RECIPES.
Merchant: Cooking.com Cookbooks